Shrimp Matamoros
Six Gulf Shrimp stuffed with jalapeños and Monterrey Jack cheese, then wrapped in bacon. A local favorite!
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Border Platter
Beef and chicken fajitas with a cheese enchilada. Served with guacamole, pico de gallo, Spanish rice and beans.
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Enchiladas Plate
Two Beef or Cheese Enchiladas topped with chili con carne. Served with Spanish rice and beans.
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Fiesta Platter
The perfect combination! Four Shrimp Matamoros, served with beef and chicken fajitas.
